An industrial expert in food and feed sectors and a pioneer of extrusion cooking leszek moscicki is head of the department of food process engineering lublin university of life sciences poland after completing his phd at lublin agricultural university he continued his research at wageningen agricultural university the netherlands. Extrusion cooking techniques applications theory and sustainability moscicki leszek 9783527328888 books amazonca. Extrusion cooking techniques applications theory and sustainability ebook moscicki leszek amazonca kindle store. Extrusion cooking techniques applications theory and sustainability leszek moscicki john wiley sons jan 11 2011 technology engineering 234 pages. This book presents the latest information on the application of extrusion cooking it covers the technology engineering materials and products and ecological and economic aspects of extrusion cooking techniques case studies that can easily be put into industrial practice are presented as well each step of the extrusion cooking process is discussed in terms of sustainability and how all data
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